HOMEBAKE 36 Cheese & Onion Bakes

12 HOMEBAKE Cheese & Onion Bakes.

A firm favourite! Tasty cheese combined with tangy onion and wrapped in light puff pastry case.

Cooking Instructions:

For fan-assisted ovens – Bake from frozen at 170°C for 20 - 27 minutes.

For non-fan-assisted ovens – Bake from frozen at 200°C for 30 – 40 minutes.

If applicable the top and bottom heat of individual decks should be the same. Baking times will vary depending on the type of oven used. These products are to be closely observed during the final stages of baking to avoid over baking and fills boiling out.

Ingredients:

Wheat Flour, Mature Cheddar Cheese (Contains Milk) (14%), Water, White Vegetable Fat*

(Contains - Palm Oil, Water, Salt, Emulsifier: E471, Citric Acid), Onion (12%), Potato, Full Fat Cream Cheese (Contains

Milk) (3.1%) (Contains - Cheese, Modified Maize Starch, Salt, Preservative: E202), Thickener (Contains - Whey

Powder, Modified Maize Starch, Full Cream Milk Powder, Waxy Maize Starch, Hydrogenated Palm Oil, Potato Starch,

Salt, Lactose, Milk Protein), Yellow Vegetable Fat (Contains - Rapeseed Oil, Palm Oil, Water, Hydrogenated

Rapeseed Oil, Salt, Emulsifier: E471, Flavour, Colours: E100, E160b), Starch Blend (Contains: Modified Waxy Maize

Starch, Maize Starch, Potato Starch), Salt, Modified Waxy Maize Starch, Mustard Powder, Black Pepper, Dried

Parsley

Glaze : Water, Milk Proteins, Modified Starch, Vegetable Oil, Emulsifiers : E322 (Soya Lecithin), E471, Acidity Regulator : E339, Colour : E160a

Topping : Dill

Allergy Advice - Produced in an environment where Wheat, Mustard, Celery, Milk, Egg, Soya & Sulphites are handled.

Nutritional Info (as sold, amount per 100g):

Energy kJ/kcal : 1310/310; Fat : 20.7g; Carbohydrate : 25.6g; Protein : 6.4g

All our products are predominantly hand packed in a food grade liner within a sealed box.